Chimay is an authentic Trappist beer. That means that it is brewed within the walls of a Trappist monastery under the control and responsibility of the community of monks, and whose revenue is devoted to social service.  The “Authentic Trappist Product” logo is granted by the International Trappist Association.  It guarantees the consumer the Trappist origin of the products according to well-established principles:

  • They are manufactured on-site or in close proximity to the monastery.
  • The monastic community is engaged in management and all aspects of the means necessary for their operation. This must clearly reflect both the unquestionably subordinate relationship with the beneficiary monastery and the relationship with the culture of the enterprise itself in the plan of monastic life.
  • The income provides for the major portion of the necessities of the community and for social services.